I didn’t feel like dinner last night, so I decided to try something new. I sauteed an apple with a little bit of butter, adding a dash of water just to get the pieces good and soft.
Then I added a packet of Maple & Brown Sugar Instant Oatmeal (mine came from Trader Joe’s, my favorite food oasis on the planet). Again, I splashed a little water into the pan, the sweet smell of the maple filling the kitchen.
When the oats had plumped just a bit, I spooned the mixture over vanilla Greek yogurt.