Muffin Through the Mondays


Well, here we are, another Monday, and what a Monday it is. It’s both sunny and foggy out this morning, which is a strange combo. I would think it would be one or the other, but not both. Then again, I’m no meteorologist or weather summoner, so there’s that.

I started this morning off with a little bit of a twist. I baked some muffins, and they turned out very well, I thought. See?

20150831_093537 (1)They tasted pretty good, too. And no, hypothetical reader, I didn’t eat all of them. Not all, exactly. Fine, I had two. Are you happy, hypothetical reader? You are? You just would like me to share them with you? But I could only share them hypothetically, given your current…condition. You know, of being entirely made up. Can we move on now? Thank you.

Anyway, I think there’s something about a fresh muffin on a Monday morning to lessen the Mondayness of it all. That’s what I’d like to think, anyway.

And here we are at the very edge of August, the summer fading like the green of the leaves. Already there are hints of red and yellow; already the air feels different in the morning. More determined. Brisk. Serious.

The weeks churn along, from Monday to Monday, from season to season, and onward we go. At least we have muffins.

Check out  my full-length novels,  Her Cousin Much Removed,  The Great Paradox and the Innies and Outies of Time Management and Aunty Ida’s Full-Service Mental Institution (by Invitation Only), and the sequel, Aunty Ida’s Holey Amazing Sleeping Preparation (Not Doctor Recommended) which is now available!

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